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Archive for April 2011

Mussels Alla Romana

Mussels Alla Romana

Summary: This is a great shellfish dish with big tasty Mediterranean flavors. Soft plumb sweet mussels with garbanzo beans to add contrast against fresh crisp fennel, spicy chili flakes for some heat and then finished with fresh parsley and

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BBQ Baby Octopus “Moscardino” with Grapefruit and Endive

BBQ Baby Octopus “Moscardino” with Grapefruit and Endive

This is no joke, full of flavor clean refreshing. Tender octopus with sweet and spicy BBQ sauce, charred to perfection. Together with bitter Belgian endive, whole flat leave parsley, sweet tangy grapefruit dressed lightly with olive oil and lemon juice!

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